Latest News

October 13, 2017

Gettin’ Cookin’ with Iron Chef’s Jason Dady

Johnson & Sekin has been selected by San Antonio Chef Jason Dady to work on several of his upcoming culinary projects. A recent winner of “Best Chef in San Antonio,” Dady owns seven restaurants in the Alamo City and is a Culturemap Tastemaker “Chef of the Year” recipient. Chef gained national notoriety in the summer…

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October 11, 2017

Recognizing Greatness and Meatness in Texas Monthly

The little shop on Jackson Street heads into its 4th year of Meat Fight this November. The non-profit event that raises money for the battle against Multiple Sclerosis has attracted celebrity chefs and BBQ royalty from around the state as participants, judges and attendees. Our work has not only helped raised $500,000 for the non-profit,…

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September 21, 2017

Spreading the News About Down Syndrome in Times Square

The 23rd Annual National Down Syndrome Society “BuddyWalk” took place in New York City over the weekend, and J&S’ advertising campaign for Blake’s Snow Shack and #DSWorks appeared in a big, big way. The three ads were featured in Times Square on two giant videoboards in Duffy Square, courtesy of Clear Channel Spectacolor. Nearly 2000…

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September 15, 2017

Raising $25k on North Texas Giving Day

Donations made to D/FW non-profits are “bonused” by the Communities Foundation of Texas this one day a year. The 9th Annual North Texas Giving Day had 2,723 non-profits participate, and collectively raised $39 million in donations. J&S helped raise $24,728 collectively for Meat Fight and Adaptive Training Foundation in this year’s record-breaking day of giving….

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August 14, 2017

Two Clients…One Great Sauce.

It’s the newest contender in the fight against Multiple Sclerosis: Fight Sauce. The Texas BBQ sauce is a collaboration between J&S clients Meat Fight and the Jardine’s brand of Teasdale Latin Foods. In addition to bring the two clients together, J&S named the product and designed the label. The sauce is available at MeatFight.com and…

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August 8, 2017

Taking a Big Mouth Bite Out of Chili’s

Chili’s Grill & Bar has selected Johnson & Sekin for creative services including restaurant menu and point-of-purchase material development, national promotions, local restaurant marketing and new restaurant opening support. The addition of J&S is the second agency roster move recently made by Chili’s, as reported by Ad Week and Ad Age. The agency’s work will…

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